Lebanese White Cabbage Salad

Name: Lebanese White Cabbage Salad
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: International
Ingredients: 180 Grams Cabbage; 0.75 Teaspoon Olive Oil; 1.5 Teaspoon Lemon Juice; 1 Pinch Salt; 0.25 Clove Garlic Clove

Lebanese White Cabbage Salad

A simple salad of finely shredded cabbage tossed with olive oil, lemon juice, salt, and garlic.

Prep Time5 mins

Cook Time0 mins

Total Time5 mins

DifficultySimple

CuisineInternational

Dairy FreeGluten FreePaleoVeganVegetarianPescatarian

Lebanese White Cabbage Salad

A simple salad of finely shredded cabbage tossed with olive oil, lemon juice, salt, and garlic.

Total Time5 mins

DifficultySimple

CuisineInternational

Dairy FreeGluten FreePaleoVeganVegetarianPescatarian

0.0 (0 ratings)

NutritionPer serving

Calories87kcal

Protein1.3g

Carbs13.5g

Fat3.8g

Fibre2.4g

Saturated fat0.6g

Sugar3.9g

Salt0.4g

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Recipe Tags:

Cold dishNo-CookSalad

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International recipes Vegan recipes Sides recipes Cabbage recipes

Nutrition Overview

This Lebanese White Cabbage Salad recipe contains 87 calories per serving, making it a light meal option. Each serving provides 1g of protein, 14g of carbohydrates, and 4g of fat, making it a balanced meal.

Frequently Asked Questions

How long does it take to make Lebanese White Cabbage Salad?

This recipe takes 5 minutes in total - 5 minutes to prepare and 0 minutes to cook.

Is Lebanese White Cabbage Salad suitable for meal prep?

Lebanese White Cabbage Salad is a simple-level recipe that's great for sides. With 1g of protein per serving, it's suitable for meal prep.

What are the main ingredients in Lebanese White Cabbage Salad?

The key ingredients are Cabbage, Olive Oil, Lemon Juice. This recipe is part of our International cuisine collection.

Is Lebanese White Cabbage Salad healthy?

This recipe contains 87 calories per serving with 1g of protein and is suitable for dairy free, gluten free, paleo, vegan, vegetarian, pescatarian diets.

What diets is Lebanese White Cabbage Salad suitable for?

This recipe is specifically suited for Dairy Free, Gluten Free, Paleo, Vegan, Vegetarian, Pescatarian diets. It provides 1g of protein per serving.