Japanese Style Creamy Potato Salad

This Japanese potato salad is a delightful twist on the classic, featuring creamy potatoes mixed with crunchy vegetables, sweet corn, and a hint of smoky ham. Balanced with rice vinegar and Dijon mustard, this dish is a perfect light meal or side.

Prep Time20 mins

Cook Time30 mins

Total Time50 mins

DifficultySimple

CuisineJapanese

Dairy FreeGluten FreePaleo

Japanese Style Creamy Potato Salad

Total Time50 mins

DifficultySimple

CuisineJapanese

Dairy FreeGluten FreePaleo

3.8 (4 ratings)

Calories611

Protein23g

Carbs42g

Fat38g

Calories611

Protein23g

Carbs42g

Fat38g

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Recipe Tags:

BowlCold dishNo-CookSalad

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Nutrition Overview

This Japanese Style Creamy Potato Salad recipe contains 611 calories per serving, making it a hearty meal option. Each serving provides 23g of protein, 42g of carbohydrates, and 38g of fat, making it a good source of protein.

Frequently Asked Questions

How long does it take to make Japanese Style Creamy Potato Salad?

This recipe takes 50 minutes in total - 20 minutes to prepare and 30 minutes to cook.

Is Japanese Style Creamy Potato Salad suitable for meal prep?

Japanese Style Creamy Potato Salad is a simple-level recipe that's great for lunch or dinner or snack. With 23g of protein per serving, it's suitable for meal prep.

What are the main ingredients in Japanese Style Creamy Potato Salad?

The key ingredients are Rice Vinegar, Black Pepper, Cucumber. This recipe is part of our Japanese cuisine collection.

Is Japanese Style Creamy Potato Salad healthy?

This recipe contains 611 calories per serving with 23g of protein and is suitable for dairy free, gluten free, paleo diets.

What diets is Japanese Style Creamy Potato Salad suitable for?

This recipe is specifically suited for Dairy Free, Gluten Free, Paleo diets. It provides 23g of protein per serving.