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Carrot Jasmine Rice Pilaf

Carrot Jasmine Rice Pilaf

Carrot Jasmine Rice Pilaf
Total Time30 mins
DifficultySimple
CuisineAsian
Dairy FreeGluten FreeVeganVegetarianPescatarian

Carrot Jasmine Rice Pilaf

A fragrant pilaf where finely grated carrots are sautéed with onions and garlic, then simmered with jasmine rice and vegetable broth until tender. This dish combines the sweetness of carrots with the floral notes of jasmine rice, creating a delightful and aromatic experience.

Total Time30 mins
DifficultySimple
CuisineAsian
Dairy FreeGluten FreeVeganVegetarianPescatarian
4.2 (9 ratings)

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Recipe Tags:

CookedRice DishSimmered

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Asian recipesVegan recipesDinner recipesJasmine Rice recipes

Nutrition Overview

This Carrot Jasmine Rice Pilaf recipe contains 376 calories per serving, making it a light meal option. Each serving provides 6g of protein, 56g of carbohydrates, and 15g of fat, making it a balanced meal.

Frequently Asked Questions

How long does it take to make Carrot Jasmine Rice Pilaf?

This recipe takes 30 minutes in total - 10 minutes to prepare and 20 minutes to cook.

Is Carrot Jasmine Rice Pilaf suitable for meal prep?

Carrot Jasmine Rice Pilaf is a simple-level recipe that's great for dinner. With 6g of protein per serving, it's suitable for meal prep.

What are the main ingredients in Carrot Jasmine Rice Pilaf?

The key ingredients are Olive Oil, Carrot, Onion. This recipe is part of our Asian cuisine collection.

Is Carrot Jasmine Rice Pilaf healthy?

This recipe contains 376 calories per serving with 6g of protein and is suitable for dairy free, gluten free, vegan, vegetarian, pescatarian diets.

What diets is Carrot Jasmine Rice Pilaf suitable for?

This recipe is specifically suited for Dairy Free, Gluten Free, Vegan, Vegetarian, Pescatarian diets. It provides 6g of protein per serving.

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