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Veggie Egg Salad

Veggie Egg Salad

Veggie Egg Salad
Total Time25 mins
DifficultySimple
CuisineInternational
Gluten FreeAtkinsVegetarianKetoPescatarian

Veggie Egg Salad

A creamy egg salad with crisp vegetables, made with Greek yogurt and a touch of mayonnaise.

Total Time25 mins
DifficultySimple
CuisineInternational
Gluten FreeAtkinsVegetarianKetoPescatarian
0.0 (0 ratings)

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Recipe Tags:

BowlCold dishNo-CookSalad

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Nutrition Overview

This Veggie Egg Salad recipe contains 247 calories per serving, making it a light meal option. Each serving provides 16g of protein, 7g of carbohydrates, and 17g of fat, making it a good source of protein.

Frequently Asked Questions

How long does it take to make Veggie Egg Salad?

This recipe takes 25 minutes in total - 15 minutes to prepare and 10 minutes to cook.

Is Veggie Egg Salad suitable for meal prep?

Veggie Egg Salad is a simple-level recipe that's great for lunch or snack. With 16g of protein per serving, it's suitable for meal prep.

What are the main ingredients in Veggie Egg Salad?

The key ingredients are Greek Yogurt, Cucumber, Carrot. This recipe is part of our International cuisine collection.

Is Veggie Egg Salad healthy?

This recipe contains 247 calories per serving with 16g of protein and is suitable for gluten free, atkins, vegetarian, keto, pescatarian diets.

What diets is Veggie Egg Salad suitable for?

This recipe is specifically suited for Gluten Free, Atkins, Vegetarian, Keto, Pescatarian diets. It provides 16g of protein per serving.

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