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This Cauliflower and Eggs recipe contains 371 calories per serving, making it a light meal option. Each serving provides 31g of protein, 12g of carbohydrates, and 24g of fat, making it high in protein.
This recipe takes 20 minutes in total - 5 minutes to prepare and 15 minutes to cook.
Cauliflower and Eggs is a simple-level recipe that's great for breakfast. With 31g of protein per serving, it's excellent for meal prep.
The key ingredients are Water, Cauliflower, Olive Oil. This recipe is part of our International cuisine collection.
This recipe contains 371 calories per serving with 31g of protein and is suitable for dairy free, gluten free, paleo, vegetarian, pescatarian diets.
This recipe is specifically suited for Dairy Free, Gluten Free, Paleo, Vegetarian, Pescatarian diets. It provides 31g of protein per serving.