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This Butter-Fried Potatoes and Onion recipe contains 176 calories per serving, making it a light meal option. Each serving provides 2g of protein, 26g of carbohydrates, and 6g of fat, making it a balanced meal.
This recipe takes 25 minutes in total - 10 minutes to prepare and 15 minutes to cook.
Butter-Fried Potatoes and Onion is a simple-level recipe that's great for sides. With 2g of protein per serving, it's suitable for meal prep.
The key ingredients are Butter, White Potato, Onion. This recipe is part of our International cuisine collection.
This recipe contains 176 calories per serving with 2g of protein and is suitable for gluten free, paleo, vegetarian, pescatarian diets.
This recipe is specifically suited for Gluten Free, Paleo, Vegetarian, Pescatarian diets. It provides 2g of protein per serving.