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Lentil and Bean Chilli

Lentil and Bean Chilli

Lentil and Bean Chilli
Total Time30 mins
DifficultySimple
CuisineInternational
Dairy FreeGluten FreeVeganVegetarianPescatarian

Lentil and Bean Chilli

A vegetarian chilli made with lentils, beans and peppers, simmered on the hob.

Total Time30 mins
DifficultySimple
CuisineInternational
Dairy FreeGluten FreeVeganVegetarianPescatarian
0.0 (0 ratings)
Calories512
Protein21g
Carbs91g
Fat3g

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Ingredients

Portion size
1

Instructions

Recipe Tags:

CookedCurryHot dishSimmered

Collections

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International recipesVegan recipesDinner recipesRed Kidney Beans recipes

Nutrition Overview

This Lentil and Bean Chilli recipe contains 512 calories per serving, making it a moderate meal option. Each serving provides 21g of protein, 91g of carbohydrates, and 3g of fat, making it a good source of protein.

Frequently Asked Questions

How long does it take to make Lentil and Bean Chilli?

This recipe takes 30 minutes in total - 10 minutes to prepare and 20 minutes to cook.

Is Lentil and Bean Chilli suitable for meal prep?

Lentil and Bean Chilli is a simple-level recipe that's great for dinner. With 21g of protein per serving, it's suitable for meal prep.

What are the main ingredients in Lentil and Bean Chilli?

The key ingredients are Ketchup, Red Kidney Beans, Red Bell Pepper. This recipe is part of our International cuisine collection.

Is Lentil and Bean Chilli healthy?

This recipe contains 512 calories per serving with 21g of protein and is suitable for dairy free, gluten free, vegan, vegetarian, pescatarian diets.

What diets is Lentil and Bean Chilli suitable for?

This recipe is specifically suited for Dairy Free, Gluten Free, Vegan, Vegetarian, Pescatarian diets. It provides 21g of protein per serving.

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