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This High Protein Festive Gingerbread Biscuits recipe contains 516 calories per serving, making it a moderate meal option. Each serving provides 35g of protein, 51g of carbohydrates, and 19g of fat, making it high in protein.
This recipe takes 23 minutes in total - 15 minutes to prepare and 8 minutes to cook.
High Protein Festive Gingerbread Biscuits is a simple-level recipe that's great for snack. With 35g of protein per serving, it's excellent for meal prep.
The key ingredients are All-purpose flour, Protein Powder, Ground Ginger. This recipe is part of our British cuisine collection.
This recipe contains 516 calories per serving with 35g of protein and is suitable for vegetarian, pescatarian diets.
This recipe is specifically suited for Vegetarian, Pescatarian diets. It provides 35g of protein per serving.