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Gluten-Free Spanish Tortilla

Gluten-Free Spanish Tortilla

Gluten-Free Spanish Tortilla
Total Time80 mins
DifficultySimple
CuisineSpanish
Dairy FreeGluten FreePaleoVegetarianPescatarian

Gluten-Free Spanish Tortilla

A savoury Spanish tortilla made with potatoes, onions, and eggs - a traditional dish with a gluten-free twist.

Total Time80 mins
DifficultySimple
CuisineSpanish
Dairy FreeGluten FreePaleoVegetarianPescatarian
0.0 (0 ratings)
Calories462
Protein15g
Carbs45g
Fat23g

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Ingredients

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Instructions

Recipe Tags:

CookedFriedHot dish

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Nutrition Overview

This Gluten-Free Spanish Tortilla recipe contains 462 calories per serving, making it a moderate meal option. Each serving provides 15g of protein, 45g of carbohydrates, and 23g of fat, making it a balanced meal.

Frequently Asked Questions

How long does it take to make Gluten-Free Spanish Tortilla?

This recipe takes 80 minutes in total - 30 minutes to prepare and 50 minutes to cook.

Is Gluten-Free Spanish Tortilla suitable for meal prep?

Gluten-Free Spanish Tortilla is a simple-level recipe that's great for breakfast. With 15g of protein per serving, it's suitable for meal prep.

What are the main ingredients in Gluten-Free Spanish Tortilla?

The key ingredients are Garlic Clove, Egg, Onion. This recipe is part of our Spanish cuisine collection.

Is Gluten-Free Spanish Tortilla healthy?

This recipe contains 462 calories per serving with 15g of protein and is suitable for dairy free, gluten free, paleo, vegetarian, pescatarian diets.

What diets is Gluten-Free Spanish Tortilla suitable for?

This recipe is specifically suited for Dairy Free, Gluten Free, Paleo, Vegetarian, Pescatarian diets. It provides 15g of protein per serving.

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